Tropica - Lemongrass (Cymbopogon flexosus) - 100 - s

TROPICA - Lemongrass (Cymbopogon flexosus) - 100

Worth knowing: The exotic spice with its citrus-like scent and taste and its light peppery note is growing about 50-60 cm tall in a pot within our regions and can be freshly harvested throughout the year. The variety „East Indian“ is a species propagated from . The leaves are a bit smaller and more grass-like than that of Cymbopogon citriatus, the original Indian variety that is propagated by separation only. Flowers are not produced within our regions.

Origin: Lemon grasses originate from South East Asia and India.

Propagation: With temperatures at 15-22°C, first sprouts will appear after 15-25 days. Scatter the over cultivation soil or soil, press on lightly and cover them thinly. Keep evenly moist until germination, but not too wet. All lemon varieties have a germination rate of about 55%.

Place / Light: As it is the case with laurel, it is the leaves of the lemon grass that are processed. After removal, they are lightly squeezed at the thickened leaf base in order to release more aroma. They are a perfect for soups with coconutmilk, chicken, wok dishes and for seafood. They are also suited for tea or for flavouring compotes. The leaves are also cooked, but not eaten, since they are very hard-fibred.

Care: Lemon grass loves bright, sunny and warm places all year through. During summer, a warm outdoor location is also possible. Do not let the al soil dry out. The has do be fertilized regularly during its growing period.

Winter period: The winter location should be as bright as possible and of course be frost-free. Although the is still in a growing – resting period, the addition of fresh soil during winter is recommended. Brown leaf margins might occasionally appear during winter.

Bonsai Suitability: No

• Price for 100 .
• Four-colour-card with color photo.
• can be started indoors any time throughout the year..
• Seed cards with detailed information about propagation, place, care and hibernation..