Mexico Lindo Chiltepin Hot Sauce | 14,200 Scoville Level | Traditional Spicy Flavor | 5 Fl Oz Bottles (Pack of 2)

I love this salsa!!, great taste, HOT 🥵, but I love it!!!. ❤️

I always enjoy trying new hot sauces and kept seeing this one on my suggestions so I got it. It tastes great, you don't need a lot of it and it is not tooooo hot! I do wish that you got a bit more ounces for what you pay, but otherwise, I'll be buying this again in the future and look forward to trying their other sauces.

I like these sauces each one has a different flavor; works well on lots of different foods.

If this is 80,000 scovilles, then I must need something way hotter because even though this product has a good flavor it was not hot. I didn't even break a sweat. And I'm a gringo from Wisconsin and this did not light me up. Have you got something in the 300,000 Scoville range?

Husband's favorite hot sauce. It adds heat and flavor to a dish, but it isn't sweet or vinegary. It is only available at one store here. By purchasing it through Amazon it is half the price. I've et up regular delivery, so he'll always have it on hand.

I bought a 3-pack for myself and another for my Mexican housepainter. I called him and he pronounced it "muy fabroso!" i.e. VERY tasty. I could eat this stuff on everything that is not a dessert and am so happy I stumbled onto this brand. What I particularly appreciate about Mexican salsas is that they do not taste of vinegar. That affects the taste of the food way too much in my opinion. So, thank you, Mexico Lindo! I shall be back....

Had this at a restaurant when we were in Mexico, it’s really good on just about anything. Not too spicy but has a little kick.

This isn't bad, but I prefer a simpler Scotch Bonnet sauce. Also, it would be better if the expiration date wasn't two months from now. It's been a long time since I've been burned by receiving old product, but Amazon did it this time. Expiration 21 Oct 2023. That's ridiculous. As far as flavor, it's OK, but there's something spice-wise I don't care for. It would be better if Mexico Lindo left the spice out for a more natural flavor. Habanero has nuanced flavors that don't need jazzing up. Peppers, vinegar, salt, xanthan gum, and a bit of preservatives to extend the shelf life, that's all you need.Update: After opening this, and trying a couple of weeks later, the flavor and heat seems to lost pungency. It's hot enough, I guess, but literally it's missing vibrancy. This sauce doesn't really have a unique flavor that is crave worthy flavor in my opinion. A tad too much xanthan gum (thickener) as well. Sorry, I won't be buying again.

Estas salsas las descubrí porque venía una gratis en unas papas que compró mi mamá y, para ser honesto, no esperaba mucho de ella, pues, en mi experiencia, los productos que vienen gratis en otros productos son generalmente de (muy) mala calidad, además de que no soy fan de las salsas "botaneras" industrializadas... Pero, ¡vaya que con éstas estaba muy equivocado! La primera que probé fue la de habanero amarillo y con eso me fue suficiente para volverme su fan, pero hace unos meses tuve la fortuna de probar la de chiltepín y fue magnífico descubrir un tipo de salsa nueva, aunque en ese entonces no sabía dónde comprarla. Para empezar, estas no son salsas "botaneras" (aunque no le quedan mal a unas papas fritas, por ejemplo), son salsas para comida. El picor es excelente, pues aunque siguen la tendencia de que pican (y pican bien), es un picor disfrutable, pues no son de esas salsas que te enchilan durante mucho tiempo; este es un picor intenso, instantáneo, pero que se te pasa al minuto y te permite seguir disfrutando la comida (y las propias salsas. Ja, ja).Por otro lado, la presentación me parece muy buena, pues al ser relativamente aguadas y encontrarse en una botella de plástico, te permite tener más control sobre la cantidad de salsa que aplicas.Por último, no quiero perder la oportunidad de mencionar que esta es una empresa mexicana que, además de ofrecer productos de excelencia, los oferta a un precio excelente.Aunque me parece que no hay una diferencia notable entre las salsas de habanero (amarillo y verde), cualquiera de éstas, junto con la chiltepín son sublimes; mientras que la "salsa negra" es un poco más de nicho, pero igualmente les recomiendo que la prueben, pues se puede maridar de forma magnífica con ciertos alimentos.

Muy rica en las botanas

Buena salsa de chiltepin, con mucho ajo 😋

Es una salsa picante de un sabor agradable, es un poco picosa si no comes picante, su precio es muy barato

The media could not be loaded. Creo que la grabé tarde, está prácticamente vacío el bote de salsa, pero súper rico